@misc{Szczodrak_Janusz_Wytwarzanie_1997,
 author={Szczodrak, Janusz and Szczodrak, Zofia and Wiater, Adrian},
 volume={39},
 number={4},
 copyright={Creative Commons Attribution BY-SA 4.0 license},
 journal={Biotechnologia, vol.39, 4 (1997)-.},
 howpublished={online},
 year={1997},
 publisher={Committee on Biotechnology PAS},
 publisher={Institute of Bioorganic Chemistry PAS},
 language={pol},
 abstract={An open-pore agar matrix has been shown to be suitable for the entrapment of Candidapseudotropicalis whole cells are used in reactions that involve cell growth and gas evolution.The basic conditions for lactose fermentation by immobilized yeast cells i.e. inoculum quantity,pH, temperature and culture time were standardized.It was shown that yeast cells immobilized in the porous carrier could be used repeatedly inthe batch fermentation system for seven 36 h cycles without any substantial loss in ethanol yield,and beads of porous agar with entrapped cells did not ru])ture, even after periods of 18 d of use.},
 type={Text},
 title={Wytwarzanie etanolu z laktozy przez komórki drożdży unieruchomione w kulkach agaru porowatego},
 URL={http://rcin.org.pl/Content/145347/PDF/POZN271_180732_biotechnologia-1997-no4-szczodrak.pdf},
 keywords={biotechnology},
}