Creator,Title,Name,Resource type,Detailed Resource Type,Type of object,Publisher,Place of publishing,Date issued/created,Rights,Terms of use,Digitizing institution,Original in,Projects co-financed by,Access "Jarecka, Urszula; Wieczorkiewicz, Anna (1962– )",Terytoria smaku : studia z antropologii i socjologii jedzenia. Spis treści,,Text,Chapter,Book/Chapter,Wydawnictwo Instytutu Filozofii i Socjologii PAN; Instytut Etnologii i Antropologii Kulturowej UW,Warszawa,2014,Creative Commons Attribution BY-SA 4.0 license,"Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:; https://creativecommons.org/licenses/by-sa/4.0/legalcode -",Institute of Philosophy and Sociology of the Polish Academy of Sciences,"Joined Libraries WFiS UW, IFiS PAN and PTF","Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.",Open