Szopa, Jan ; Rembacz, Krzysztof ; Łukaszewicz, Marcin ; Skała, Jacek
Identification of genetic modifications in selected plants and foods using the PCR method
Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS
In this paper we present an attempt to identify genetic modification ofplants via PCR. Plants and plant products commercially available in Poland weretested. The results show that some of them are genetically engineered, however they are not marked as GMO.
Biotechnologia, vol.55, 4 (2001)-.
0860-7796 ; oai:rcin.org.pl:138626 ; IChB B-50
Library of Institute of Bioorganic Chemistry PAS
Creative Commons Attribution BY-SA 4.0 license
Institute of Bioorganic Chemistry of the Polish Academy of Science
Institute of Bioorganic Chemistry of the Polish Academy of Science
Oct 2, 2020
Sep 11, 2020
439
https://rcin.org.pl/publication/173970
Edition name | Date |
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Wykrywanie modyfikacji genetycznych w wybranych roślinach i produktach żywnościowych metodą PCR | Oct 2, 2020 |
Borkowska, Bożenna
Ziółkowski, Piotr Babula- Skowrońska, Danuta Kaczmarek, Małgorzata Cieśla, Agata Sadowski, Jan