Title:

This review presents chemical and biochemical properties oftrehalose. Moreover, the results of studies on biosynthesis and accumulation, as well as someaspects of thermotolerantion and osmoadaptation are discussed. The existingand potential applications in many fields, which may be medical or biological,are listed therein.

Subtitle:

This review presents chemical and biochemical properties oftrehalose. Moreover, the results of studies on biosynthesis and accumulation, as well as someaspects of thermotolerantion and osmoadaptation are discussed. The existingand potential applications in many fields, which may be medical or biological,are listed therein.

Creator:

Wolska-Mitaszko, Barbara

Publisher:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Date issued/created:

2001

Subject and Keywords:

biotechnology

Abstract:

This review presents chemical and biochemical properties oftrehalose. Moreover, the results of studies on biosynthesis and accumulation, as well as someaspects of thermotolerantion and osmoadaptation are discussed. The existingand potential applications in many fields, which may be medical or biological,are listed therein.

Relation:

Biotechnologia, vol.53, 2 (2001)-.

Volume:

53

Issue:

2

Start page:

36

End page:

53

Resource type:

Text

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

0860-7796 ; IChB B-49

Source:

Library of Institute of Bioorganic Chemistry PAS

Language:

pol

Language of abstract:

eng

Temporal coverage:

1988-2010

Rights:

Creative Commons Attribution BY-SA 4.0 license

Terms of use:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitizing institution:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Original in:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open