Title:

Dobór szczepów i składu podłoża do produkcji biomasy Yarrowia lipolytica na substratach tłuszczowych

Subtitle:

Dobór szczepów i składu podłoża do produkcji biomasy Yarrowia lipolytica na substratach tłuszczowych

Creator:

Rymowicz, Waldemar ; Rafałowicz, Dorota ; Wojtatowicz, Maria ; Musiał, Izabela

Publisher:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Date issued/created:

1997

Type of object:

Journal/Article

Subject and Keywords:

biotechnology

Abstract:

The production of Single Cell Protein in the batch culture from crude rapeseed oil and wastefatty acids using Y. lipolytica strains was studied. The effect of nitrogen sources, lipid concentration and pH value on the yeast growth and biomass yield was also investigated. Yarrowialipolytica ATCC 8661 was the best strain for SCP production on both lipid substrates. Thespecific growth rate and biomass yield were p = 0,19-0,35 h'^ and Yx/s = 0,68- 1,07 respectively, depending on the culture condition. With the above yeast strain it was possible to canyout the fermentation at low pH 3,5 without any significant lowering of kinetic and yield parameters.

Relation:

Biotechnologia, vol.38, 3 (1997)-.

Volume:

38

Issue:

3

Start page:

62

End page:

69

Resource type:

Text

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

0860-7796

Source:

Library of Institute of Bioorganic Chemistry PAS

Language:

pol

Language of abstract:

eng

Temporal coverage:

1988-2010

Rights:

Creative Commons Attribution BY-SA 4.0 license

Terms of use:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitizing institution:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Original in:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open