@misc{Szwengiel_Artur_Study_2009, author={Szwengiel, Artur and GruchaƂa, Leonarda and Roszyk, Halina and Czarnecka, Maria and Czarnecki, Zbigniew}, volume={86}, number={3}, copyright={Creative Commons Attribution BY-SA 4.0 license}, journal={Biotechnologia, vol.86, 3 (2009)-.}, howpublished={online}, year={2009}, publisher={Committee on Biotechnology PAS}, publisher={Institute of Bioorganic Chemistry PAS}, language={pol}, abstract={The paper reviews study of levan synthesis with bacterial enzymes. The following main subjects are discussed 1) levan description (molecular weight, fructans as substrate in depolymerisation reaction) 2) systematic and profile of bacterial levansucrases (substrate specificity, kinetic of transfructosylation reaction, effects of various agents on synthesis of levan, secretion mechanism and isolation of levansucrase, in vivo and in vitro efficiency of levan production process).}, title={Study of levan synthesis - bacterial levansucrases as biocatalysts}, type={Text}, URL={http://rcin.org.pl/ichb/Content/71998/PDF/POZN271_94419_biotechnologia-2009-no3-szwengiel.pdf}, keywords={biotechnology}, }