Subtitle:

Genetyczna modyfikacja drobnoustrojów do produkcji etanolu z hydrolizatów hemicelulozowych

Publisher:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Abstract:

The efficient and complete conversion of lignocellulosic hydrolysates to ethanol as a resultof fermentation processes makes possible the production of a bio-fuel competitive with petroleum.Traditional organisms used in ethanol fermentation, e.g. Saccharomyces cerevisise and Zymomonas mobilis, are unable to ferment pentose sugars. To overcome this problem genetic modifications of S. cerevisiae, Z. mobilis and E. coU were performed in order to produce ethanol directlyfrom xylose and arabinose. The performance of the recombinant strains is encouraging: especiallyover the last 3 years the progress has been rapid. There is a possibility that strains of thesethree species may find a separate application in the fermentation of specific plemt biomasses.

Relation:

Biotechnologia, vol.42, 3 (1998)-.

Volume:

42

Issue:

3

Start page:

89

End page:

97

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

0860-7796 ; oai:rcin.org.pl:143893 ; IChB B-38

Source:

Library of Institute of Bioorganic Chemistry PAS

Language:

pol

Language of abstract:

eng

Temporal coverage:

1988-2010

Rights:

Creative Commons Attribution BY-SA 4.0 license

Terms of use:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitizing institution:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Original in:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open