Inny tytuł:

Study of levan synthesis - bacterial levansucrases as biocatalysts

Wydawca:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Abstrakt:

The paper reviews study of levan synthesis with bacterial enzymes. The following main subjects are discussed 1) levan description (molecular weight, fructans as substrate in depolymerisation reaction) 2) systematic and profile of bacterial levansucrases (substrate specificity, kinetic of transfructosylation reaction, effects of various agents on synthesis of levan, secretion mechanism and isolation of levansucrase, in vivo and in vitro efficiency of levan production process).

Czasopismo/Seria/cykl:

Biotechnologia, vol.86, 3 (2009)-.

Tom:

86

Zeszyt:

3

Strona pocz.:

163

Strona końc.:

181

Szczegółowy typ zasobu:

Article

Format:

application/pdf

Identyfikator zasobu:

0860-7796 ; oai:rcin.org.pl:71998 ; IChB B-81

Źródło:

Library of Institute of Bioorganic Chemistry PAS

Język:

pol

Język streszczenia:

eng

Zakres czasowy:

2009

Prawa:

Creative Commons Attribution BY-SA 4.0 license

Zasady wykorzystania:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitalizacja:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Lokalizacja oryginału:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Dofinansowane ze środków:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Dostęp:

Open