Wzrost i aktywność fermentacyjna drożdży Saccharomyces cerevisiae w obecności toksyny killerowej
Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS
Killer yeasts or killer resistant yeasts can be used as starter cultures in fermentative industries to prevent the environments from contamination by wild yeasts. The aim of the work wasto investigate the effect of killer yeasts of Saccharomyces cerevisiae T158C, producer of K1 killertoxin, on the wine yeasts Saccharomyces cerevisiae Wll, producer of K2 killer toxin, and W6strain which was sensitive to both toxins.
Biotechnologia, vol.45, 2 (1999)-.
0860-7796 ; oai:rcin.org.pl:142794 ; IChB B-41
Library of Institute of Bioorganic Chemistry PAS
Creative Commons Attribution BY-SA 4.0 license
Institute of Bioorganic Chemistry of the Polish Academy of Science
Institute of Bioorganic Chemistry of the Polish Academy of Science
Nov 18, 2020
Oct 13, 2020
516
https://rcin.org.pl/ichb/publication/178128
Edition name | Date |
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Wzrost i aktywność fermentacyjna drożdży Saccharomyces cerevisiae w obecności toksyny killerowej | Nov 18, 2020 |
Borkowska, Bożenna
Ziółkowski, Piotr Babula- Skowrońska, Danuta Kaczmarek, Małgorzata Cieśla, Agata Sadowski, Jan
Oberman, Helena