RCIN and OZwRCIN projects

Object

Title: Differences in the Nestling Diets of Sympatric Redstarts Phoenicurus phoenicurus and Black Redstarts P. ochruros: Species-Specific Preferences or Responses to Food Supply?

Twórca:

Sedláček, Ondřej ; Fuchs, Roman ; Exnerová, Alice

Data wydania/powstania:

2007

Typ zasobu:

Text

Inny tytuł:

Skład pokarmu sympatrycznie występujących kopciuszka i pleszki w okresie lęgowym —preferencje gatunkowe czy odpowiedź na warunki środowiska? ; Sources of diet segregation in coexisting redstarts

Współtwórca:

Museum and Institute of Zoology, Polish Academy of Sciences

Wydawca:

Natura Optima Dux Foundation ; Museum and Institute of Zoology, Polish Academy of Sciences

Miejsce wydania:

Warsaw

Opis:

pg(s) 99–106

Typ obiektu:

Journal/Article

Abstrakt:

We have investigated whether differences in nestling diet found between locally sympatric Redstarts and Black Redstarts are caused by species-specific preferences or by a different food supply in their territories. The diet of nestlings in a mosaic-like urban environment was studied using the neck-collar method. We found no significant difference in the length of Redstart and Black Redstart prey items. However, the two species did bring to their nestlings invertebrates of different taxa. We used the variance partitioning method based on multivariate Redundancy Analysis to test the influence of habitat, timing of breeding, and the species of redstart itself on nestling-diet composition. Most of the variance in the nestling diet (all the canonical axes explained 70.6% of the variance) could be attributed to habitat variables (34%) and the timing of breeding (8.9%), but only 8.1% to the species of redstart. We suggest that the diet of the two redstart species is influenced largely by current prey availability and, consequently, that interspecific competition is avoided primarily by territory exclusion rather than by food-niche separation. We consider the variance partitioning method to be a powerful tool for identifying the effects of various explanatory variables that could influence food composition in birds.

Czasopismo/Seria/cykl:

Acta Ornithologica

Tom:

42

Zeszyt:

1

Strona pocz.:

99

Strona końc.:

106

Szczegółowy typ zasobu:

Journal

Format:

text/xml

Identyfikator zasobu:

oai:rcin.org.pl:55638 ; 10.3161/068.042.0104

Źródło:

MiIZ PAN, call no. P.257 ; MiIZ PAN, call no. P.4568 ; click here to follow the link

Język:

eng

Język streszczenia:

pol ; eng

Prawa:

Rights Reserved - Free Access

Zasady wykorzystania:

Copyright-protected material. May be used within the limits of statutory user freedoms

Digitalizacja:

Museum and Institute of Zoology of the Polish Academy of Sciences

Lokalizacja oryginału:

Library of the Museum and Institute of Zoology of the Polish Academy of Sciences

Dostęp:

Open

Object collections:

Last modified:

Oct 2, 2020

In our library since:

Jul 29, 2015

Number of object content downloads / hits:

36

All available object's versions:

https://rcin.org.pl/publication/75718

Show description in RDF format:

RDF

Show description in RDFa format:

RDFa

Show description in OAI-PMH format:

OAI-PMH

×

Citation

Citation style:

This page uses 'cookies'. More information