RCIN and OZwRCIN projects

Object

Title: The method of quantitative determining of the food composition of rodents

Creator:

Gębczyńska, Z. ; Myrcha, A.

Date issued/created:

1966

Resource type:

Text

Object collections:

Last modified:

Jun 21, 2022

In our library since:

Aug 3, 2012

Number of object content downloads / hits:

1911

All available object's versions:

https://rcin.org.pl/publication/24458

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